C/ Padre Álvarez 29 - Ayamonte (Huelva)
+34 959 320 918
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History



For more than 70 years we have always been your best choice, both for the quality of our products, as well as for the prices and the good treatment of our customers. During all those years our business, which is also our home, has become a family tradition, passed down from father to son and improving over the years like good wine, and the seal of our company has become a synonym of quality. , pleasure and good work.

Our facilities were initially a factory for canning and salting fish, which is why in our family circles we refer to them as “the factory”.

With his own fleet of fishing boats, which was also the origin of my father, Juan Manuel, hobby for naval modeling, during those years we dedicated ourselves to the distribution throughout the peninsula of fresh and canned fish, and of fresh and cooked seafood, later going to direct sale to the public of cooked seafood, which is currently our main activity.